Baked every morning since 2011
Bread worth getting up for
Country sourdough, cardamom buns and celebration cakes from one small oven on Rua da Rosa.
Open today 7:00–18:00
Today's bread
Baked by 7, gone by 2
Everything is shaped by hand the night before and baked at dawn. When a tray is empty, it is gone until tomorrow.
Cakes
Cakes for the days that matter
Four recipes we have baked for years, finished by hand with your message on top.
Celebration cakes
- Lemon and olive oilfrom €38
Serves 8–10 · order 48 h ahead
Bright, light and not too sweet, with a lemon glaze.
- Chocolate and hazelnutMost orderedfrom €42
Serves 8–10 · order 48 h ahead
Dark chocolate sponge, praline cream and toasted hazelnuts.
- Carrot and walnutfrom €36
Serves 8–10 · order 48 h ahead
Spiced carrot layers with cream cheese frosting.
- Raspberry and pistachiofrom €44
Serves 8–10 · order 48 h ahead
Pistachio sponge, raspberry jam and fresh berries.
Inside the bakery
From the oven at dawn to the counter
The oven at 5:30 Loaves cooling Buns being shaped The counter Lemon cake, by the slice Rua da Rosa 42
Visit
Come by, or order ahead
Pick up on the corner of Rua da Rosa. Cakes are ready from 9:00 on the day you choose.
Pine & Co.
Open now
1200-385 Lisbon
| Mon–Fri | 7:00–18:00 |
|---|---|
| Saturday | 8:00–16:00 |
| Sunday | Closed |
Neighbours
What the street says
The best loaf in Lisbon, and they know your name by the second visit.
Ana RibeiroRegular since 2019
I plan my Saturday around the cardamom buns. Go before ten.
Tomás FerreiraLives two doors down
They made our wedding cake and somehow it tasted like home.
Inês CostaOrdered in June
Order by Thursday for the weekend
Choose a cake and a pick-up time. We bake it the morning you collect it.
Pick up from Friday 9:00